Christmas Day Lunch
Enjoy a glass of Prosecco on arrival, with delicious canapés from 12.15pm. Lunch is served at 1pm.
The Great Hall - £130 per Adult, £80 per child 12 and under
The Vavasour Restaurant (Adults only) - £135
Christmas Lunch Menu
Maple glazed parsnip, apple and roasted chestnut soup, parsnip crisps, crusty bread
Kiln smoked salmon, beetroot, baby watercress with lemon, thyme and caper dressing
Baby beetroot and whipped feta with toasted hazelnuts, micro herb salad
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Butter roasted North Yorkshire turkey breast, pigs in blankets, sage and onion stuffing, Maris Piper roast potatoes, pan roast gravy
Roast sirloin of beef, roasted Maris Piper potatoes, Yorkshire pudding, red wine and thyme gravy
Wild Mushroom, artichoke and caramelised onion pithivier, plant based cream and chive sauce
All main courses are served with seasonal vegetables
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Traditional Christmas pudding with clotted cream and hot brandy sauce
Chocolate truffle torte, pistachio ice cream, freeze dried raspberry, meringue crumb
Strawberry and prosecco bavarois, strawberry compote, sesame tuille
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Coffee and mince pie
Booking Information
events@hazlewood-castle.co.uk | 01937 53 53 30 | enquire online below
£30 per person non-refundable deposit is required to confirm your booking.
Full payment by November 1st 2025. Please advise of any dietary requirements at the time of booking.